Collection: Fresh Pasta
Made from our own blend of North Dakota hard winter wheat (durum) flour and Semolina mixed with fresh eggs.
Priced and sold by the pound.
-
Fresh Pasta - Basil
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Black Pepper
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Creste Di Gallo
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Egg
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Garlic & Parsley
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Lemon
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Rigatoni
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Rosemary Garlic
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Rotini
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Small Shells
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Spinach
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Squid Ink
Regular price $4.95 USDRegular priceUnit price / per -
Fresh Pasta - Tomato, VEGAN
Regular price $4.95 USDRegular priceUnit price / per